EXAMINE THIS REPORT ON XOI LAC

by soaking sticky rice right away and after that steaming it by itself or with other ingredients such as mung bean, peanut, and corn. Near the conclusion with the cooking approach, we include some fats, like oil, hen Extra fat or coconut milk, to produce xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ d